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Category Archives: food
Marshalling Ravenscar
The Western United States 100 Mile Endurance Race is one of those races that’s been on my bucket list since reading about it a couple of years ago. But what’s this got to do with marshalling? Well the Western Unites … Continue reading
Tyne Ultra – tales from the river bank
While I don’t often think about it, i’ve lived alongside the River Tyne most of my life, crossing it almost daily, to go to work or the shops and quite often running or walking along its banks. Now that i’d taken up ultra running, the idea of run its entire course from its source in the hills above Alston to the sea at Tyne Mouth made absolut sense. Continue reading
Chocolate Coated Coffee Beans
Having read Dean Karnazes book Marathon Man i’d heard of chocolate coated coffee beans, but i’d never seen them in the shops, until yesterday that is! I was picking some stuff up in town for my wife after a getting … Continue reading
Montane Lakeland 100 – 10 lessons learned!
Two years after my first attempted at the awesome Lakeland 100 – Ultra tour of the Lake district, I finally made it around the full 105 miles to collect my finishers medal. Continue reading
Posted in Uncategorized, food, gear, motivation, planning, racing, technique, training, ultra
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Hardmoors 60 – harder than expected!
“The Hardmoors 60 route follows the Cleveland Way from Guisborough to Filey passing through coastal resorts and fishing villages such as Saltburn, Staithes, Robin Hoods Bay, Ravenscar, Scarborough and Filey while following cliff tops for the main duration of the … Continue reading
Posted in food, motivation, racing, routes, ultra
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Hitting ‘the Wall’
This year saw the inaugural running of ’The Wall”, a 24 hour, 69 mile race from Carlisle to the Millenium Bridge. Billed by organiser Urban Rat as “the UK’s most scenic ultra” it was always going to be a tempting race, even with the … Continue reading
Posted in food, injuries, motivation, racing, ultra
Tagged carlistle, hadrian's wall, millenium bridge, newcastle, north east, race, report, run, The wall, ultra, ultra marathon
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Renewing a love affair with cooking
I have enjoyed cooking for as long as I can remember. Some of my earliest memories are of afternoons spent in my grandparents kitchen. We would go there after school on a Thursday, entering the house through the backdoor, we would … Continue reading
Posted in food, travel
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